Jalapeno Cheese Poppers
Stephanie Manley: Hi everyone! This is StephanieManley with Copykat.com. Today I'm going to
show you a fabulous recipe. Do you love JalapenoPoppers? I know I do! And so do many of you.
We are going to make Jalapeno Popper Wontons.
So let me tell you what we have in them. Wehave wonton skins and you can buy these in
most grocery stores. They're generally inthe produce department, so check there. We
need just a couple of fresh jalapenos. Weneed some cream cheese. And I'm going to use
some sharp Cheddar cheese right here. AndI'm going to jazz up my filling with a little
bit of Worcester sauce. So please click inthe link down below so you can see the exact
measurements and all of the instructions forthis recipe.
So let me show you how we get started. Okay,so the first thing we're going to do is we're
going to begin by putting in our softenedcream cheese in our bowl here. Now, I let
mine soften for about a half an hour beforeI got started. We're going to add in our cheese.
We're also going to put in a couple of shakesof Worcester sauce in here because that always
makes it better.
The next thing we're going do is go aheadand we're going to chop up our jalapenos.
Now at this point, you have a choice, youcan make it spicy or not spicy. And what do
you to make them spicy? You leave in the seeds.If you want them a little bit milder, go ahead
and take these seeds out. I am going to leavemy seeds in. We're going to live on the edge
today. So we're going to dice these up veryvery small and we're just going to put them
into the cream cheese. Okay, I'm only puttingin one pepper today, but if you're going to
go ahead and take the seeds out, add in two.They'll be really good that way. These peppers
also a little bit large, so we're just puttingin one.
Now we're going to give everything a nicestir and just kind of mash everything together.
And then we're going to fill our wontons.Once this all gets mixed up together, we're
going to go ahead and begin to fill our wontons.We're going to take one of the shells, you're
going to wet your finger and wet down theedges, this will help make them stick. And
we're going to stick about a teaspoon or soof filling in here. And we're just going to
seal these up. Go ahead and mash these edgestogether well so they won't pop open.
(Background music playing)
Okay, so now it's time to go ahead and cookup our wontons. I just have a small pot here
with some cooking oil in there, just somevegetable oil. It's about 350 degrees, and
I'm going to put a few of these in at a timeand cook them until they're golden brown.
And then we'll have our Jalapeno Popper Wontons.
So we've just made our Jalapeno Poppers andit was really easy to do. These have all the
goodness of a jalapeno popper, but it's insideof a wonton. So please be sure to give this
video a big thumbs up. Click on the descriptionbox for the written instructions with the
ingredients. And drop me comment in the boxdown below and let me know what you would
like to see next.
Thanks for watching!
Do you love Jalapeno Poppers? Here is another way to prepare these, we are going to put them into a won ton shell and deep fry them. These are so tasty, and so easy to make.